Cuban Recipes
Plátanos Maduros (Fried Sweet Plantains)
One of my all-time favorite desserts is a bowl of vanilla ice cream and Cuban plátanos maduros – an iconic side dish made from overripe, black sweet plantains!
Cuban Papas Rellenas (Fried Stuffed Potatoes)
Cuban papas rellenas are little orbs of perfection – deep fried, breaded mashed potato balls stuffed with a ground beef picadillo hash. A guaranteed hit at every party!
Yuca Frita con Mojo
Golden, fried, pillowy perfection: Yuca Frita con Mojo might be one of the world’s best snacks.
American Southwest and Mexican Recipes
New Mexican Style Red Chile Sauce
New Mexican Style Red Chile Sauce straight out of The Land of Enchantment – enchilada sauce doesn’t get better than this!
Recently Posted
Best-Ever Black Bean Patties
Perfect veggie black bean patties that hold together and never get dry!
New Mexican Style Stacked Enchiladas
Stacked enchiladas are a New Mexican specialty – delicious perfection for breakfast or dinner!
Pumpkin Chiffon Pie
Luxurious and ultra silky, this no-bake Pumpkin Chiffon Pie elevates traditional pumpkin pie to something much greater.
Cuban Tostones con Mojo
One of the most famous and popular Cuban recipes, Tostones con Mojo are fried green plantains served with a sour orange and garlic marinade.
The Colorado Christmas Dog
Take your favorite hot dog, wrap it in a Hatch green chile, dress it up in homemade red pepper jelly then top it with thick-cut bacon and you’ve got yourself the Colorado Christmas Dog!
Honey Butter Quinoa and Corn
Honey Butter Quinoa and Corn delivers big on bright, summery flavors, making it the perfect BBQ side dish. An easy and healthy accompaniment to any meal!
Swedish Rye Bread
Swedish rye bread is an absolute tradition in my family- a deep, molasses-enriched, mixed grain rye bread that stands at the top of its class.
Fettuccine with Sausage and Vegetables
Simply known in my family as “fettuccine”, this ultra comforting fettuccine with sausage and vegetables features hot Italian sausage, zucchini, yellow squash and red bell peppers!