Currently Browsing: Cuban Recipes 8 articles
Cuban Tostones con Mojo
One of the most famous and popular Cuban recipes, Tostones con Mojo are fried green plantains served with a sour orange and garlic marinade.
Cuban Papas Rellenas (Fried Stuffed Potatoes)
Cuban papas rellenas are little orbs of perfection – deep fried, breaded mashed potato balls stuffed with a ground beef picadillo hash. A guaranteed hit at every party!
Plátanos Maduros (Fried Sweet Plantains)
One of my all-time favorite desserts is a bowl of vanilla ice cream and Cuban plátanos maduros – an iconic side dish made from overripe, black sweet plantains!
Fricasé de Pollo (easy weeknight version)
Fricasé de pollo (or Cuban chicken fricassee) is a stewed dish featuring tomatoes, green olives, and Yukon gold potatoes. This recipe comes together unbelievably quickly and is perfect for those busy weeknights!
Cuban Picadillo
Cuban Picadillo is a champion in the realm of simple, home-style comfort foods!
Frijoles Negros (Cuban Black Beans)
Authentic, briney Cuban Black Beans (Frijoles Negros) are a staple of Cuban cooking and possibly my all-time favorite black bean dish.
Yuca Frita con Mojo
Golden, fried, pillowy perfection: Yuca Frita con Mojo might be one of the world’s best snacks.
Cuban Mojo Sauce
Cuban Mojo Sauce (typically just called “mojo”) is a classic condiment that is a must-have for so many different things.